Beschreibung
Die Klinge ist Rasierscharf
Hier erhalten Sie ein ansprechendes Hand geschmiedetes Damast Küchen Messer Custom Damascus Steel Chef Knife Filetiermesser Filier Messer in
reizvollem neuem Muster.
- Damast Härte:57-58 HRC
- Damast Stärke: 2 mm
- Gesamt Länge: 22 cm
- Klingen Länge: 11 cm
- Griff Länge: 11cm
- Griff: Pakka holz
Custom Damascus Steel Chef Knife Handmade With WOOD Handle. This Awesome custom made SKINNING HUNTER BLADE KNIFE has a nice hand forged with the combination of 4340 & 1080 steel.
HANDLE = PAKKA Wood
SPACER =
GUARD =
POMMEL =
MEASUREMENTS
Over all Length = 8,7 Inches
Blade LENGTH = 4,3 inches
Handle Length = 4,4 inches
Blade Thickness =2 mm
KNIFE WEIGHT: 110 GRAMS
HOW OUR DAMASCUS IS MADE: All our Damascus is real and not just an acid etch. Damascus is a mixture of 1080HC and 4340 nickel carbon. You heat them up together and then fold the bar over and over to get the desired layers, ours are 176 layers. Then you burn the blade in acid, and it turns the nickel satin color and the high carbon turns blackish gray. This is how the layers are exposed to show the layers of the new steel created coined “Damascus”. All Damascus is acid etched to show the layers. If you high polish the metal it will be shinny satin like all steels. Only after you burn the sides of the blade with acid do you see the layers of the two steels. Makes sense? After we make our knives we high polish the handles and put an edge on the blade. The high polishing buffs off the acid burned layer of the handle, and the blade edge is sharpened and the acid burned edge becomes satin. You can re-burn the tang of the blade near the handles and the edge of the blade and it will show the layers once more.
All our knives are hand made, durable and unique
Unser Damaszener wird sehr aufwendig aus zwei verschiedenen Stahlsorten 1080 und 4340 Handgeschmiedet. Durch fünffaches Verdoppeln der Stahl Lagen und erneutes Schweißen wird die Anzahl der Lagen so vervielfacht. Somit hat Unser Damaszener 176 Lagen Dies zeichnet unsere Messer durch seine lang bleibende Schärfe, Zähigkeit und Härte aus.
